A next-generation, highly functional beauty serum that addresses both fat breakdown and skin regeneration.
RED SHOT is an organic formulation made up of only natural ingredients.
There is almost no downtime such as swelling, pain, or redness, and it is designed to be gentle on the body.
Downtime is completed in just one hour after the procedure, and results are seen immediately to approximately three weeks after surgery.
Main ingredients
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Bromelain (an enzyme derived from pineapple) : Supports the breakdown of fat and promotes the excretion of waste products.
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Lecithin (derived from soybeans) : Acts on fat cells and supports smooth metabolism.
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Riboflavin (Vitamin B2) : Helps burn and excrete lipids, resulting in a toned body.
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Functional peptides (3 types) + fat-soluble vitamins : A golden ratio formula that simultaneously tightens, firms, brightens, and elasticates the skin.
How to use
1. Recommended to use beauty equipment
When applying RED SHOT to your skin, you will need a beauty device that can deliver the serum.
There are devices for introduction such as poration and iontophoresis, but the introduction effect is weak and we do not recommend them.
We recommend "plasma equipment" as it has the highest implementation effect and is the easiest to achieve results.
2. It is not effective on areas without fat
RED SHOT breaks down fat cell membranes and expels them from the body, so it is not effective in areas without fat.
Also, do not apply it to areas where you do not want to lose fat.
Main effects
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Slimming effect : Bromelain, an enzyme derived from pineapple, breaks down fat, while lecithin, derived from soybeans, promotes emulsification and helps excrete fat from the body.
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Cellulite Improvement: Bromelain softens fat and reduces the buildup of waste products, smoothing out uneven skin texture and improving firmness.
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Boosts metabolism, reduces swelling, and improves sensitivity to cold : Vitamin B2 (riboflavin) promotes lipid metabolism, supports blood circulation, and is expected to improve swelling and sensitivity to cold.
